Salted Caramel Vanilla Drizzle Cake

Salted Caramel Cake (Vanilla Crème Cake Batter [Cream Cake Base (Sugar, Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Modified Corn Starch, Whey [Milk], Mono and Diglycerides, Leavening [Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Guar Gum, Xanthan Gum, Polysorbate 80, Natural and Artificial Flavor, SoyFlour, and egg), Eggs, Soybean Oil, water], Salted Caramel Buttercream (Buttercream (Confection Base (Liquid Sugar, Corn Syrup], Vegetable Shortening [Palm Oil, Soybean Oil, with Mono and Diglycerides added), Butter [Cream (Milk), Natural Flavoring), Vanilla Extract [Water, Caramel Color, Vanillin, Ethyl Vanillin, and Potassium Sorbate], Salt), Caramel Flavor (Milk, Sucrose, Dextrose, Fructose, Natural Flavor, Caramel Color, Soy Lecithin, Salt), Caramel Sauce [Vanilla Caramel (Corn Syrup, Sweetened Condensed Milk, Coconut Oil, Sugar, Glycerol Monostearate, Salt, Soy Lecithin, and Artificial Vanilla Flavor), Heavy Cream (Heavy Cream, Skim Milk, Carrageenan, Polysorbate 80, Mono and Diglycerides])

Allergens: Egg, Milk, Soy, Wheat