COOKIE STACK
INGREDIENTS: Cookie Dough Inclusions (Wheat Flour, Brown Sugar, Sugar, Sorbitol, Glycerin, Palm Oil, Semi-Sweet Chocolate Drops [Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin], Cornstarch, Natural Flavor, Salt, Xantham Gum, Natural Flavors), Premium Gold Semi-Sweet Chocolate Drops (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [an emulsifier]), Sugar, Artisan White Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oreo (Unbleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid], Sugar, Palm and/or Canola Oil, Cocoa [Processed With Alkali], Invert Sugar, Leavening [Baking Soda and/or Calcium Phosphate], Soy Lecithin, Salt, Chocolate, Natural Flavor), Liquid Whole Eggs, Salted Butter (Cream, Salt), Caramel (Corn Syrup, Sugar, Milk, Water, Fructose, Hydrogenated Coconut Oil, Butter (Cream [Milk], Salt), Mono- and Diglycerides, Salt, Soy Lecithin, Vanillin), Milk, Contains less than 2% of Pure Vanilla Extract (Water, Alcohol, Sugar, Vanilla Bean Extractives [Madagascar]), Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate).
Processed in a facility and on machines that also process milk, eggs, tree nuts, peanuts, wheat, sesame & so
ORIGINAL KITCHEN SINK
INGREDIENTS: Premium Gold Semi-Sweet Chocolate Drops (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [an emulsifier]), Sugar, Artisan White Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Caramel (Corn Syrup, Sugar, Milk, Water, Fructose, Hydrogenated Coconut Oil, Butter (Cream [Milk], Salt), Mono- and Diglycerides, Salt, Soy Lecithin, Vanillin), Liquid Whole Eggs, Salted Butter (Cream, Salt), White Wafers (Sugar, Vegetable Oil [Palm Kernel Oil and Hydrogenated Palm Kernel Oil], Whole Milk Solids, Whey Powder, Nonfat Dry Milk Solids, Artificial Color [Titanium Dioxide], Soy Lecithin [An Emulsifier], Salt, Artificial Flavor), Dark Wafers (Sugar, Vegetable Oil [Palm Kernel Oil and Hydrogenated Palm Kernel Oil], Cocoa Powder [Processed With Alkali], Soy Lecithin [An Emulsifier], Whey Powder [Milk], Salt), Milk Wafers (Sugar, Vegetable Oil [Palm Kernel Oil and Hydrogenated Palm Kernel Oil], Cocoa Powder, Nonfat Dry Milk Solids, Whole Milk Solids, Whey Powder, Soy Lecithin [An Emulsifier], Salt, Artificial Flavor), Peanut Wafers (Sugar, Vegetable Oil (Palm Kernel Oil and Hydrogenated Palm Kernel Oil], Partially Defatted Peanut Flour, Whey Powder [Milk], Soy Lecithin [An Emulsifier], Salt), Milk, Toffee (Sugar, Vegetable Oil [Palm Oil, Sunflower Oil] Dairy Butter [Milk], Almonds, Contains 2% or Less of Salt, Lecithin [Soy], Chocolate), Butterscotch Chips (Sugar, Palm Kernel and Palm Oil, Whey, Nonfat Milk, Natural Flavor, Added Color, Sunflower Lecithin, Vanilla), Pure Vanilla Extract (Water, Alcohol, Sugar, Vanilla Bean Extractives [Madagascar]), Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate).
Processed in a facility and on machines that also process milk, eggs, tree nuts, peanuts, wheat, sesame & soy.
RASPBERY CARAMEL FUDGE
INGREDIENTS: Premium Gold Semi-Sweet Chocolate Drops (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [an emulsifier]), Sugar, Artisan White Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Caramel (Corn Syrup, Sugar, Milk, Water, Fructose, Hydrogenated Coconut Oil, Butter (Cream [Milk], Salt), Mono- and Diglycerides, Salt, Soy Lecithin, Vanillin), Liquid Whole Eggs, Salted Butter (Cream, Salt), Raspberry Filling (High Fructose, Corn Syrup, Water, Red Raspberries, Food Starch-Modified, Sugar, Contains 2% or Less of: Blue1, Citric Acid,
Gellan Gum, Natural and Artificial Flavor, Preservatives [Potassium Sorbate, Sodium Benzoate], Red40, Salt), Milk, Pure Vanilla Extract (Water, Alcohol, Sugar, Vanilla Bean Extractives [Madagascar]), Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate).
Processed in a facility and on machines that also process milk, eggs, tree nuts, peanuts, wheat, sesame & soy.
SALTED CARAMEL FUDGE
INGREDIENTS: Premium Gold Semi-Sweet Chocolate Drops (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [an emulsifier]), Sugar, Artisan White Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Eggs, Salted Butter (Cream, Salt), Caramel (Corn Syrup, Sugar, Milk, Water, Fructose, Hydrogenated Coconut Oil, Butter (Cream [Milk], Salt), Mono- and Diglycerides, Salt, Soy Lecithin, Vanillin), Milk, Pure Vanilla Extract (Water, Alcohol, Sugar, Vanilla Bean Extractives [Madagascar]), Kosher Salt, Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate).
Processed in a facility and on machines that also process milk, eggs, tree nuts, peanuts, wheat, sesame & soy.
VANILLA CARAMEL BLONDIE
INGREDIENTS: White Wafers (Sugar, Vegetable Oil [Palm Kernel Oil and Hydrogenated Palm Kernel Oil], Whole Milk Solids, Whey Powder, Nonfat Dry Milk Solids, Artificial Color [Titanium Dioxide], Soy Lecithin [An Emulsifier], Salt, Artificial Flavor), Sugar, Artisan White Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Eggs, Salted Butter (Cream, Salt), Caramel (Corn Syrup, Sugar, Milk, Water, Fructose, Hydrogenated Coconut Oil, Butter (Cream [Milk], Salt), Mono- and Diglycerides, Salt, Soy Lecithin, Vanillin), Milk, Pure Vanilla Extract (Water, Alcohol, Sugar, Vanilla Bean Extractives [Madagascar]), Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate).
Processed in a facility and on machines that also process milk, eggs, tree nuts, peanuts, wheat, sesame & soy.